Organic - Soil Association certified.
Ginger from Madagascar is quite characteristic and easily recognisable. The oil is sweet, sharp, bouncy and clear without any of the grassy undertone of the Indian, Nepalese or East Asian versions of the oil. It smells and tastes just like candied ginger. 2 drops on a teaspoon of honey is an absolute delight. A treat not to be abused.
The Madagascan oil is not always available. Although dearer than its Indian counterparts, its quality speaks for itself.
To know more about ginger and enjoy some blending ideas, follow the links - Ginger to spice up your day